SENEGALI SUNSHINE

Yield: 1 quart plus

Peel 1 CALIFORNIA (thick-skinned) ORANGE rind very thinly and close to the edge, avoiding the white pulp, and chop finely.
Place the rind in the blender with:

2 cups ORANGE JUICE

6 oz. WHITE RUM

2 oz. CURACAO

4 oz. LIGHT CREAM

1 cup CRUSHED ICE. Blend until thoroughly smooth and thick.
Pour into 4 ounce glasses.
Garnish with ORANGE SLICES and FRESH STRAWBERRIES.