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18.9.10

Jollof Rice


INGREDIENTS:
Rice, meat, salt, tomatoes, onions, Thyme, vegetable oil, margarine, seasoning cube.

INSTRUCTIONS:
1. Prepare the meat and cut it into moderate size.
2. Wash meat and boil with salt, onion, and thyme.
3. Fry meat in hot oil until brown.
4. Slice grinded pepper and tomatoes.
5. Fry grinded pepper, onion, tomatoes in hot oil, adds salt, seasoning cube and other ingredients as many be required, allow cooking well and then adding your washed rice.
6. Allow to steam for about 10 minutes and then add enough water to boil until well cooked to taste

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